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Help open a farm-to-table izakaya restaurant deep in the mountains of the Kii Peninsula, Japan. - Farm-to-table restaurantI'm Lee, a Singaporean tour guide who now lives in the mountains of the Kii Peninsula, Japan. I'm opening a farm-to-table izakaya-style restaurant in 2 traditional Japanese minka farmhouses this August and I need your help! Here's what your contributions will help pay for:Kitchen renovations, including sewage works, piping, cement flooring, and windowsToilet renovations, which includes a washlet toiletFlooring and roofing for the dining areaAnd here's what we
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