Dalla Tavola Zenari: Building on a legacy

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A downtown family restaurant - HISTORYIn 1984, my mom, Glenda Zenari, opened the doors to a small kitchenware store with big ambitions. Glenda wanted to bring big city retail she had experienced growing up in Chicago to her native Alberta. It was a labour of love and an altogether new model for Edmonton shoppers. Zenari’s was the first place where you could buy high end kitchenware and a cappuccino from the same counter. In the early 90s,  my dad Adriano joined his wife in business and brought with him his love of Italian food, hospitality and service. With his enthusiasm for all th ...

Read More ings Italian, Zenari’s grew to include a wine bar, expanded menu and catering business. TODAY35 years later, and our family is poised for another big step! Dalla Tavola Zenari is a restaurant concept developed by

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