Starting our restaurant in new location
In FoodRewards | Kenya |
We had great success in our previous location but couldn't expand, We found a very exciting location - Short history:in 2015 we started off as Marula Mercantile Restaurant. Running a New American menu. The business was sold to the current owners early 2018 and rebranded to Tanne's Tavern. We simply outgrew our space for hosting events.We introduced business lunches, 500gr steaks and pizzas and updated/upgraded our bar to become one of the best cocktail bars in Nairobi.What we're looking forward to:Moving a restaurant means to quite some extend starting from scratch as far as location is con
View The Project: https://www.indiegog...t-in-new-location
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