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I would like more people to know this food. - LangosI would like to cook a traditional Hungarian meal for myself.It's a typical hungarian dish. Most of a tourist taste it when thiy come to Hungary.Ingredients1 large potato (freshly boiled, peeled, mashed and kept warm; don't use leftover mashed potatoes)2 1/2 teaspoons instant yeast (same as rapid-rise or bread machine yeast)1 teaspoon sugar1 3/4 cups all-purpose flour1 tablespoon vegetable oil3/4 teaspoon salt1/2 cup milk2 cloves garlic (cut in half)Steps to Make ItGather the ingredien
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