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DENCH. The Cookbook
In FoodRewards | United States |
Recipes and stories from the college pop-up! - What's good, world! My name is Jimmy Wong and I am currently a senior at the California Polytechnic State University, San Luis Obispo studying food science. In addition to this, I am also the creator of the college pop-up restaurant, DENCH.! Growing up in the Bay Area, I had always had a love for food but it wasn't until my time spent in various Michelin-starred kitchens in high school did I really solidify my passion for cooking. Entering into college, I sought a food science degree to be able to learn more about the inner wo ...
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