#TellYourCrowd about:
The Road to 50Kitchen https://thecrowdfundingcenter.com/v/BD7933
Beautiful Food for Beautiful People - Our StoryI discovered a new love for cooking since 2005; one day I saw a culinary instructor sprinkle parsley on a plate and was instantly fascinated by the beaut...
Beautiful Food for Beautiful People - Our StoryI discovered a new love for cooking since 2005; one day I saw a culinary instructor sprinkle parsley on a plate and was instantly fascinated by the beaut ...
Beautiful Food for Beautiful People - Our StoryI discovered a new love for cooking since 2005; one day I saw a culinary instructor sprinkle parsley on a plate and was instantly fascinated by the beauty of the food. Since then, I have obtained two culinary certificates, have gone to work for various establishments like Legal Seafood, The Sheraton Hotel, MIT as a supervisor, an Executive sous-chef at the John Hancock in Boston and Sous-chef at Harvard University.Throughout my career, I have always loved the art of combining differe
Raised: $3,865 / $50,000 Ends: 25th July 2018 07:59