Goat Meat the healthy choice from the farm!

In Food

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United States

Freedom Valley Farm raises goats to produce a sustainable healthy food source for underserved markets. Homegrown by Heroes Certified - Freedom Valley Farm started its operation in 2009 when Tom Williams and his family moved from their townhome onto a leased 100 acre farm. We purchased 8 South African Boer goats and started from scratch. Tom had no previous farm experience but his tireless efforts led to our small farm growing into a 40+ goat operation. Fast forward to 2018 and we now own a small 5 acre farm and lease 40+ acres of pasture/woodlands from a local farmer. We use our goats on other ...

Read More farms to help clear out woodlots and overgrown areas which helps the farmers maintain their land. We have established a consistent market for our goats but are in need of an expansion of the herd to keep up with this demand. First question that we are asked often is "Why Goats?" Tom had been helping a coworker on his dairy farm

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