Crossing The Finish Line: Ambrose & Eve

In Food

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Exceptional service, conviviality and unforgettable food in a setting that calls to mind the best dinner party you've ever attended. - One day in the summer of 2013, Catie Randazzo pulled into the lot of the late/great Dinin' Hall to try the cuisine of a food trucker she'd heard was doing cool things: Matt Heaggans. She introduced herself with a big smile, and proclaimed that they were going to be friends. Heaggans remembers chuckling as she walked away thinking that she was way too nice and that she'd make it a year.Cut to five years later with a handful of popups and Columbus Knife Fight co ...

Read More mpetitions behind them: Catie's prediction came true. In the time that elapsed, the two kicked around the notion of working on a project together. Catie had been nurturing the idea of Ambrose & Eve for years. She looked at a few spaces, but an old house on South High Street caught her eye.Catie's grandmother, father, mother and bo

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