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Occo: a fresh take on flavor
In FoodRewards | United States |
Occo uses a revolutionary design to keep spice fresher at the molecular level. It’s more flavorful, affordable, and sustainable. - Us, too. That's why we created Occo: a way to use molecularly fresher spice every time you cook.Little known fact: spices go bad. Oxygen, light, and heat cause the essential oils in spice to oxidize and evaporate. For spices, essential oils are the DNA of flavor. Without it, the spice loses its color, scent, and taste.And when exposed to humidity (like in a warm kitchen) spices are susceptible to mold growth. This can produce mycotoxins and lead to food-borne ill ...
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View The Project: https://www.kickstar...sh-take-on-flavor
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